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Cacao, Cacao Connection, Cacao Beans, Cacao Offerings

2017 marked the first year that Kristin and I facilitated #cacaoceremonies in all three countries in North America. I actually just realized that while looking at our Events Page on our website! The spring of 2017 brought a new wave of inspiration for sharing #ceremonialgradecacao with sound journeys to help our guests align with the divine vibrations created using an array of sound healing instruments.

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We were grateful to be able to collaborate with our very talented friend and sound healer named Tanya Devine. She is one of the most amazing didgeridoo players either of us has ever witnessed. She is also a kind and gentle soul who has been on a path of awakening for many years, helping to pave the road for many others who are following in her footsteps as sound healers in Victoria, BC area. Tanya co-facilitated with us at a beautiful yoga studio called, Harmony Yoga, in Duncan, BC where she shared an awesome sound journey with the group.

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We were blessed to be able to co-facilitate a series of #cacao infused events, called Soul Medicine, in the first 4 months of 2017 with our Soul Sistar, Astaria Light. By this time we had quite a bit of experience co-facilitating with a lot of different co-hosts, who offered many different modalities. We really appreciated working with Astaria because of her authenticity and commitment to her work, encouraging the awakening of humanity using sound, as well as her boundless love for #keithscacao!

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We offered two Soul Medicine #cacao ceremonies in the Victoria area, one in Duncan, one in Port Alberni and finished our "cacao and sound tour" of Vancouver Island in beautiful Tofino on the west coast. These were some of the best received events we had ever hosted and it was very effortless to co-create with Astaria as she was like a long lost sister we'd finally reconnected with! Some of the highlights of our ceremonies together were: one guest sharing with us that she felt like she had remembered how to feel love for herself after realizing that she had gone a long time without. Another one of the ladies who attended a very small and intimate #cacao #ceremony proclaimed she felt that she had connected so deeply through our sharing during the #ceremony that she felt like she knew the other guests who she had just met better than people she had been going for coffee with for 10 years!

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Kristin and I had decided to travel to her hometown of Honesdale, Pennsylvania to complete our 200-hour Yoga Teacher Training in June of 2017, but before we left we hosted one last #cacao #ceremony in our "hometown" of Duncan on Vancouver Island, BC. We invited a good friend of ours who is an amazing drummer and musician to facilitate a sound journey for the group who gathered that evening. After a guided meditation and visualization our friend and her partner led an absolutely incredible sound journey that really deepened the experience for the group. We realized during the ceremony that this would be our last #cacao #ceremony in Duncan area in 2017 as we weren't sure when we would return from our trip. Several of our friends and regular ceremony guests expressed to us how much they would miss not having regular #cacao #ceremonies to attend while we were away.

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Kristin and Astaria co-facilitated a Women's Circle with a #cacao #ceremony together at a friend's lovely home near Victoria, BC. A wonderful group gathered to enjoy #cacao and allow this gentle heart medicine facilitate a wonderful sharing circle.

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We hosted three more #cacao #ceremonies in 2017 before leaving Canada, the first was a very intimate gathering at a friend's home on beautiful Pender Island. It really is special to host #ceremonies at private residences. I remember appreciating this #ceremony a lot as we had the time and space to share a few snacks with everyone afterwards which was a special treat. One of the reasons why Kristin and I called our cacao business Cacao Connection was because of all the wonderful connections that #cacao has created in our lives...and is YET to create.

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We collaborated one more time with our dear friend Astaria in North Vancouver at a beautiful location called Munay Space. This #ceremony was very profound for us, in particular we felt very thrilled to have a couple of special guests join us. One was our long lost soul sister, Natalia, who, 2 years prior, together with her partner Bernardo was instrumental in encouraging Kristin and I to begin hosting #cacao #ceremonies initially. The other guest who was very dear to us was a relative of mine through marriage, named Melanie who joined us for the first time. She has since sat with us a couple more times and is now offering #cacao #ceremonies for women each month in North Vancouver at a lovely space she calls the Soul Sanctuary.

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We said our goodbyes to Astaria and headed from Vancouver to a beautiful town near there called Harrison Hot Springs, BC. We had connected with a woman named Elizabeth who is a yoga teacher and sound healer in Harrison and she invited us to co-create a #cacao #ceremony with her in her beautiful home. Together with Elizabeth and her friend Cheryl we combined to offer a powerful #ceremony to a small group in Harrison. One thing that still stands out to me about this ceremony was something a local first nations woman said to us after closing #sacredspace. She hoped we would return and share a #cacao #ceremony for her family and relations on their reservation to help spark the healing process that is so desperately needed in so many indigenous communities across this continent. We have yet to return to Harrison or to step into offering this type of work so far but who knows where life will take us from here. This is certainly an area of our north American culture that needs some healing but honestly, what part of our planet doesn’t?

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We were excited about our Yoga Teacher Training and also to get to meet Jeff, a yogi who had started an artisan coffee and chocolate company at the Himalayan Institute's campus in Pennsylvania. We had reached out to him earlier that year and tried some of his 100% pure #cacao which was very good and we were pretty excited to see his #cacao processing and chocolate making in action. We wound up sharing some of Keith‘s Cacao with him and his team as they were really interested in how we use #ceremonial #grade #cacao in #ceremonies. It was very cool to see them making 100 pound batches of chocolate and to learn how conching the #cacao for up to 72 hours would alter and effect the taste and flavour notes that came out with each different origin of #cacao they were using.



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There were so many amazing highlights to the 22 days we spent doing our Yoga Teacher Training, however one of the funniest was during an evening lecture by the spiritual teacher, Pandit Rajmani Tigunait PhD. He was talking about how yoga is getting mixed and combined with so many other things and how pretty soon we were going to see Ganesha holding a chocolate bar instead of his traditional sweets of choice, called laddus. We got a pretty good kick out of this, as we had taken the picture above a few years prior. Yoga is all-pervading so it is only a matter of time before every facet of our culture has merged with the wisdom and characters of the Indian scriptures.


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One of the other main reasons for our trip across the continent was to spend as much of the summer with Kristin’s only nephew, Ben, who lives in rural New York State. We had a blast taking Ben camping, fishing, swimming, hiking and even doing yoga. He is an awesome kid and we were so thrilled to have the freedom and flexibility (yoga helps more than just the body) to be able to spend time with Ben. We both look back fondly on the many people who added so much richness to our own childhoods, so it was a real treat to be able to share some time with Ben. He loved spending time with us too, doing different things than his parents did with him and talking about the things Kristin and I do and how we live our lives and why. We strive to empower him to learn how to do things for himself and we often discuss a few subjects that may be too awkward to bring up with parents.


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We were also invited to co-host a #cacao #ceremony with a woman named Rhonda from Virginia Beach, Virginia. She had connected with us after the #ceremony we hosted in Harrison Hot Springs and we assumed that she knew us through our friend who lived in Harrison. Turns out they had never met and regardless of anything else we had an amazing #cacao #ceremony with one of the most awesome sound journeys we’d ever been a part of. Rhonda had an amazing collection of gongs, singing bowls and chimes that combined beautifully with all the instruments we normally share. I remember one highlight from our visit to Virginia Beach was the Edgar Cayce Foundation’s headquarters. If you’ve never heard of Edgar Cayce, he was a pretty amazing medical clairvoyant who wrote and documented his work extensively in the early 1900's.

https://www.edgarcayce.org/about-us/virginia-beach-hq/

After our Yoga Teacher Training was finished we had been approached by quite a few of the staff and faculty who seemed to think that we would be a good fit to stay on after the training was done. We both contemplated staying at the Himalayan Institute‘s Pennsylvania Campus as it is a beautiful setting and a wonderful organization to be able to work for and also to learn from. In the late summer we had an idea that we would go to Mexico for the winter and do some volunteer teaching at a retreat center or yoga school. This would be a perfect fit, where we could also help out with our many skills and abilities as well as continue to hone our own teaching abilities. Through an incredibly synchronistic series of events we agreed to rent a small retreat center on the Pacific Coast of Oaxaca for three entire months. Needless to say we had no idea what we were getting ourselves into but we had a desire to learn and experience what it would be like to plan, organize, host and run retreats. What happened next is enough to write an entire book so I will save it for another blog post... or Two!


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Updated: Feb 17, 2019


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It took us quite a while to use up the 150 pounds of cacao we brought back from our trip to Guatemala in 2015. When we eventually did start to run low we placed several orders with Keith and Barbara in 2016 for 30 and 40 pounds to allow us to continue sharing #cacaoceremonies. We really had to plan ahead as the turnaround time between placing the order and receiving the cacao was about 2 months.


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We loved receiving the packages of #ceremonialgradecacao from Guatemala with all the stamps required to have it sent from there to Canada. We were invited to share #cacaoceremony in several different communities near where we live on Vancouver Island. One of our favorites was sharing a #cacaoceremony and sound journey in a tipi with our soul sister, Astaria Light. We’d never offered a #ceremony in a tipi before and it was a bit tricky to tend the fire as well as co-facilitate the sound journey! Just like always we learned a lot about when, where and how we’d choose to do things in the future. It’s been pretty awesome to be invited to share unique and fun offerings in many places around the planet. We've learned a lot about discernment about deciding which events make the most sense energetically so that we are able to maintain balance and harmony in our lives as ceremonialists.


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When Kristin and I placed our next order with Keith’s Cacao in September of 2016 we were notified by Barbara that the Guatemalan postal service was on strike and that it might take a few weeks for them to sort out the shipping. We never thought too much about it until they contacted us a few weeks later saying they were refunding our order and that they weren’t sure when the postal service would be back up and running. We felt a bit confused about not being able to obtain this wonderful heart medicine. We had grown very fond of the consistent high quality and medicinal effects of sharing #keithscacao in our #ceremonies. We scheduled a few more ceremonies at the end of 2016 with the intention us using up the last of our reserves of Keith’s Cacao and then taking a break to reassess all things #cacao related.


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Toward the end of 2016 Kristin started exploring taking a yoga teacher training program at the yoga ashram in Pennsylvania where she had lived for 6 months in her early 20’s, called the Himalayan Institute. While exploring their website she was looking at the different members of their global outreach program and she decided to click on one man’s Facebook profile. She was amazed to discover pictures of cacao trees and pods on his profile! One of Kristin's old friends from the ashram had suggested that we get to know this man who had started a coffee and cacao business at the yoga ashram. We thought it must be a wink from the universe that she happened to find this man’s information after we had been unable to obtain more cacao from Guatemala.

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Our curiosity was piqued so Kristin reached out to the man whose Facebook profile she had found, who runs a company called MOKA Origins at the Himalayan Institute's USA campus in Pennsylvania. We were interested to try some of the #cacao that they use to make chocolate bars with as he had several sources that seemed very intriguing. He agreed to send us #cacao samples of two different varieties, one from the Dominican Republic and another from Uganda. He seemed a bit unclear about what we were using the cacao for and hesitant to send us 100% pure #cacao as their company was so used to mixing it with sugar, nuts and fruit but we reassured him that we only wanted 100% pure #cacaopaste.

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We awaited the arrival of the samples with great anticipation, hoping that we’d found ourselves a new source for #cermonialgradecacao. When the package arrived we we sat down and tried a small piece of the two different varieties of #cacao. One was so sour, astringent and bitter that it almost made our mouths turn inside out when we ate it. The other was SO smooth and delicious that we decided it would be worth investigating the energetic effects of a full #ceremonialdose. When we grated the #cacaopaste into a powder and mixed it into a drink we were pretty happy with the effects of a full #ceremonial dose of this new Ugandan #cacao.


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We ordered 20 pounds of #cacao paste from this source and we used that #cacao to get us through a few last ceremonies we had planned in 2016. We decided to take a couple of months off from hosting #cacaoceremonies to reassess where we were at with things and also because we’d run out of #cacaopaste, so the timing was perfect to take a little break. We had gotten word from my mom, Cori, that she would be attending the #Cacao Convergence in Guatemala in January of 2017 and we asked if she would bring us back as much #KeithsCacao as she could fit into her suitcase!

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The ”Cacao Fairy”, AKA Mama Cori, came through for us as she was able to bring back enough #ceremonialgradecacao for us to offer ceremonies from February to May of 2017. Kristin and I had decided that we would both take our yoga teacher training that summer in Pennsylvania while visiting her family and friends. We would also get to meet Jeff and get a closer look at the facility where he was making chocolate, which was located at the Himalayan Institute, where we would take our 200- hour yoga teacher training.


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Updated: Feb 17, 2019


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We left the magic of Lake Atitlan behind and began our journey back to Canada by driving back across the border into Mexico. We were curious what the border officials might say about the boxes full of chocolate we were bringing back with us. Keith had assured us that there was nothing illegal about it and relayed to us a story of driving back to the USA with a huge heap of cacao in the back of his truck with no problems.



Keith teaches a “Go to Glow” meditation (listen above) at his #ceremonies and he shares that when you use this simple technique, in otherwise awkward or uncomfortable situations, the results can be quite incredible. We have used it a LOT ourselves while travelling and going through borders and inspection stations, even though we have nothing to hide, it’s amazing how seamless your travels can be when you are smiling from the inside out!


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So when we approached the Mexican border we used our “Go to Glow” and when the border guard asked us to get out of the car and open the trunk we weren’t the least bit surprised when he proceeded to let his #chocolate lab doggie sniff all around inside the car. We smiled at each other as it was happening and laughed ourselves silly once we had pulled away from the border station.


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We had arranged to meet our friends Bernardo and Natalia, the Chilean couple who encouraged us to host our first ceremony a few months prior in the Yucatan. This time we would meet them in a beautiful city in Chiapas, the southern most state in Mexico, called San Cristobal de las Casas. It was a full day's drive to get there and we had arranged to stay at a small local hostel called Casa Vegano Sol, House of Vegan Sun! It was dark when we arrived and the directions were a bit hard to understand, and the streets were far from the normal north-south, east-west of a typical Canadian or American city. I remember asking some local ladies if we were close at one point and they were like, "NO, you're on the wrong side of town!"


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We did finally find the hostel and the lovely couple who ran it were so accommodating and friendly to us when we arrived. We told them about #cacaoceremonies and they insisted that we should host one that weekend in their garden in the back yard of the hostel. We have had so many people who encouraged us over the years and Gerardo and Blanca were definitely some of them. Gerardo went around town putting up a poster for our #cacaoceremony, he even made the poster in proper Espanol!


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Kristin and I had heard a lot of great things about San Cristobal and we enjoyed our time walking the cobblestone streets so much in the week we stayed there. By the end of our time there we both agreed that it was the most beautiful city in Mexico that we'd been to so far. This may have been at least in part because of the incredible amount of #cacao-influenced stores and cafes that we found, not to mention the cacao museum that is there. We wandered through the #cacao museum, thoroughly enjoying the experience and learning as much as we could from each display.



When we gathered to host the #cacao #ceremony at Casa Vegano Sol, we felt a bit uncomfortable that our Spanish wasn't good enough to host in both languages, luckily sweet Natalia had agreed to translate for us if there were people who didn't speak English. It was a lovely #ceremony and we sang together at the end with a couple of the ladies sharing songs in Spanish that were so beautiful. Gerardo and Blanca even brought their little boy, Omatli, down to sit with us toward the end of the #ceremony and it was sweet to watch him play with our rattles and join in the sacred space we had created together.


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When we left San Cristobal we vowed to return at some point to stay for much longer. Gerardo and Blanca had offered to rent us a room for the month and it was SO hard to say no. Unfortunately, we had to continue making our way back home to Vancouver Island to move some things we had stored with a friend before we had left on our trip in December of 2014. We said goodbye to our Chilean amigos, Bernardo and Natalia, and wished them well on their cycling trip through Mexico. Little did we know that the next time we would see them would be back in Canada!


Kristin Allan, Tanner Ellingson, Keith's Cacao Canada, Keith's Cacao Source Canada, Cacao Connection, Cacao Canada, Cacao Ceremony Canada, Ceremonial Cacao canada, cacao canada, cacao BC, cacao alberta, cacao saskatchewan, cacao manitoba, cacao ontario, cacao quebec, cacao nova scotia, cacao new brunswick, cacao prince edward island, cacao newfoundland, ceremonial cacao vancouver, ceremonial cacao toronto, ceremonial cacao montreal, ceremonial cacao edmonton, ceremonial cacao calgary

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